Hello everyone! Welcome to my channel! Today we’re recreating the famous NYC Halal street food, the popular chicken and rice! Recipe is listed below in steps:
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Ingredients:
For the chicken:
2 lbs. Boneless skinless chicken thighs
2 tbsp Lemon juice
1 tbsp Oil
1 tsp each: cumin powder, coriander powder, black pepper, salt, dried oregano, and ½ tsp of turmeric.
3 garlic cloves, chopped
Onion and green peppers, sliced
Method:
Mix all of the above ingredients except for the onion and peppers for the chicken marinade, let the chicken marinate for 4 hours or overnight.
Cook the chicken with onions and peppers
For the white sauce:
½ cup Yogurt
½ cup Mayonnaise
¼ tsp each Dried parsley, black pepper, salt, garlic powder
Lemon juice
Method:
Mix all of the above ingredients to make the white sauce. Let it sit in the fridge for a few hours.
For the rice:
1.5 cups basmati rice
½ tsp turmeric, and ½ tsp cumin seeds or powder
1 cup chicken stock
2 cups water
Method:
In a pot, add oil, and toast the cumin seeds and turmeric together. Don't burn the seeds. Add the chicken stock and water and let it come to a boil. Add salt to taste. Then add the washed rice. Let the liquids come to a boil, then cover and cook on low till the rice is done. Mix gently.
Serve the chicken and rice together, and top it with the white sauce we made, and also some hot sauce of your choice. Serve it with a side salad as they do in the streets of NYC!
Hope you enjoyed today’s recipe. Don’t forget to hit the like button, subscribe, share and comment!
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Fariyal
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